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Freshly-Milled Soft White Wheat Flour (2 lb)

2 lbs of freshly-milled flour from organic soft white wheat berries


  • Flavor: Mild, delicate, and slightly sweet with a soft, clean wheat flavor.


  • Nutritional profile: Lower in protein with moderate fiber content, providing essential nutrients such as iron, magnesium, phosphorus, and B vitamins.


  • Digestibility: Lower gluten strength creates tender textures, making it well suited for soft baked goods and pastries.


  • Best used in: cakes, cookies, pastries, biscuits, pancakes, and quick breads


  • Milled from Organic Soft White Wheat Berries: Grown without harmful pesticides, free from glyphosate residues, and non-GMO.

Freshly-Milled Soft White Wheat Flour (2 lb)

$5.50Price
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$5.50
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  • The sooner you use your grains, the greater the nutritional value. :)


    -Room temperature storage - use within 2-3 days of milling


    -Fridge storage - use within 4-7 days of milling


    -Freezer storage - use within 6 months of milling

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