1 lb of freshly-milled flour from organic oat groats

• Flavor: Mild, naturally sweet, and creamy with a soft, comforting grain flavor.

  
  

• Nutritional profile: Rich in soluble fiber, particularly beta-glucan, along with protein, iron, magnesium, phosphorus, and B vitamins.

  
  

• Digestibility: Naturally gluten-free* and gentle on digestion, contributing moisture and tenderness to baked goods.

• Best used in: cookies, muffins, pancakes, quick breads, waffles, and gluten-free baking blends

  
  

• Milled from Organic Oat Groats: Grown without harmful pesticides, free from glyphosate residues, and non-GMO.

*Note: While this product is naturally gluten-free, it is milled on shared equipment with gluten-containing grains. This makes it better suited for those with gluten sensitivities rather than a gluten allergy condition such as Celiac's disease.