1 lb of freshly-milled corn grits from organic blue corn

• Flavor: Mildly sweet, rich, and distinctly corn-forward with a hearty, traditional flavor.

  
  

• Nutritional profile: Good source of complex carbohydrates and fiber, providing essential nutrients such as iron, magnesium, phosphorus, and B vitamins.

  
  

• Digestibility: Naturally gluten-free* and easy to digest, cooking into a smooth yet hearty texture.

  
  

• Best used in: polenta, creamy grits, porridge, savory bowls, breakfast dishes, and Southern-style side dishes, with the blue hue adding a pop of color

  
  

• Milled from Organic Blue Corn: Grown without harmful pesticides, free from glyphosate residues, and non-GMO.

  
  

*Note: While this product is naturally gluten-free, it is milled on shared equipment with gluten-containing grains. This makes it better suited for those with gluten sensitivities rather than a gluten allergy condition such as Celiac's disease.