1 lb of freshly-milled corn grits from organic blue corn
Flavor: Mildly sweet, rich, and distinctly corn-forward with a hearty, traditional flavor.
Nutritional profile: Good source of complex carbohydrates and fiber, providing essential nutrients such as iron, magnesium, phosphorus, and B vitamins.
Digestibility: Naturally gluten-free* and easy to digest, cooking into a smooth yet hearty texture.
Best used in: creamy grits, porridge, savory bowls, breakfast dishes, and Southern-style side dishes, with the blue hue adding a pop of color
Milled from Organic Blue Corn: Grown without harmful pesticides, free from glyphosate residues, and non-GMO.
*Note: While this product is naturally gluten-free, it is milled on shared equipment with gluten-containing grains. This makes it better suited for those with gluten sensitivities rather with a gluten allergy condition such as Celiac's disease.
Freshly-Milled Blue Corn Grits (1 lb)
The sooner you use your grains, the greater the nutritional value. :)
-Room temperature storage - use within 2-3 days of milling
-Fridge storage - use within 4-7 days of milling
-Freezer storage - use within 6 months of milling
